Easy Key Lime Pie I

Name: Easy Key Lime Pie I
Prep time: 20 min
Cook time: 15 min
Yield: 8
Ingredients: 5 egg yolks, beaten; 1 (14 ounce) can sweetened condensed milk; 1/2 cup key lime juice; 1 (9 inch) prepared graham cracker crust

⏱️ Ready in 35 min 🥄 Prep 20 min 🔥 Cook 15 min 👥 8 servings 👁️ 2 views

This is the 1999 American Pie Council 's National Pie Championship's first place winner in the Quick and Easy Category. Garnish each piece with a slice of lime and a dollop of whipped cream or whipped topping if you like.

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🔗 Recipe adapted from AllRecipes

#Pie #Under 1 Hour #Dessert

📊 At a Glance

Prep 20 min

Cook 15 min

Serves 8

Difficulty Easy

🛒 Ingredients

5 egg yolks, beaten

1 (14 ounce) can sweetened condensed milk

1/2 cup key lime juice

1 (9 inch) prepared graham cracker crust

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 324

% Daily Value*

Total Fat 13.6g 17%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 217mg 9%

Total Carbohydrate 45.5g 17%

Dietary Fiber 0.5g 2%

Total Sugars 37g

Protein 6.7g 13%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 375 degrees F (190 degrees C).

Combine the egg yolks, sweetened condensed milk and lime juice.

Pour into unbaked graham cracker shell.

Bake in preheated oven for 15 minutes.

Top with whipped topping and garnish with lime slices if desired.