Easy Jam Cake
Easy Jam Cake is an impressive dinner. Made with 1 stick butter, 1 stick margarine, 1 1/2 c. dark brown sugar, 3 c. cake flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all but last 2 ingredients in a large mixing bowl and beat thoroughly.
Fold in jam and nuts.
Place in a greased and floured tube cake pan.
Bake 1 hour at 300Β°.
Cool to warm and frost with Caramel Frosting.
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