Easy Hot Rolls
Easy Hot Rolls is an moderately easy dinner. Made with 1 1/2 c. plus 1/16 c. warm water, 3/4 c. plus 1/2 tsp. powdered milk, 3 tbsp. yeast, 4 c. flour and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix flour, powdered milk and salt together.
Work them well. Put yeast and sugar in warm water and let rise.
Mix oil and eggs. Beat together.
After yeast and sugar have risen, add all other ingredients and let rise until double, about 1 hour or more.
Bake at 400Β° for about 20 or 25 minutes. Brush hot rolls with melted butter.
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