Easy Gingerbread
Easy Gingerbread is an moderately easy dinner. Made with 1 c. sugar, 1 c. cooking oil, 1 c. cane syrup, 3 eggs and 1 c. boiling water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix first 4 ingredients.
Add boiling water, then add soda mixed with hot water.
Sift flour, ginger and salt.
Stir into first mixture.
Batter will be thin.
Bake in greased and floured jelly roll pan in 350Β° oven for 35 to 45 minutes (until top springs back).
π· Perfect Pairings
Complete your meal with these
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