Easy Fudge
Easy Fudge is an moderately easy dinner. Made with 1 stick butter, 4 c. sugar, 1 can condensed milk, 12 oz. semi-sweet chocolate chips and 1 jar marshmallow cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook butter, sugar and milk on low flame until it boils. Reduce heat to low boil and cook, stirring constantly, for 10 minutes.
Add chocolate chips and marshmallow cream until blended. If you like, add nuts.
Pour into small square glass dish or casserole and refrigerate for 2 hours.
Slice and serve.
π· Perfect Pairings
Complete your meal with these
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