Easy Fruit Kuchen

Easy Fruit Kuchen

Easy Fruit Kuchen is an easy dinner. Made with 1 can or 1 qt. any kind fruit with juice, 1 box dry yellow or white cake mix, chopped nuts and 1 1/2 sticks melted margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pour fruit with juice in bottom of 9 x 13-inch pan.

(If fruit is in larger pieces, slice them smaller.)

Sprinkle cake mix over fruit and juice.

Put chopped nuts on top of dry cake mix. Drizzle melted margarine on top.

Bake at 350Β° until brown and bubbly (20 to 30 minutes).

Serve hot or cold with ice cream or whipped cream.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.