Easy Fruit Cobbler
Easy Fruit Cobbler is an moderately easy dinner. Made with 1 stick butter, 1 c. sugar, 1 c. flour, 1 can fruit pie filling or fresh fruit thickened with tapioca and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Sift together flour, sugar, baking powder and salt into a large bowl.
Add milk and stir.
Melt butter in a 13 x 9-inch baking pan.
Pour batter into pan.
Spoon fruit over top.
Bake at 375Β° for 40 minutes.
Serve warm.
May serve with vanilla ice cream or whipped cream.
Serves 6 to 8.
π· Perfect Pairings
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