Easy Fruit Cake
Easy Fruit Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 2 c. applesauce, 3 eggs, beaten, 1 tbsp. orange flavoring and 1 tbsp. lemon flavoring, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine cake mix with applesauce, eggs and flavoring.
Mix well.
In another pan, toss nuts and fruit with flour to coat. Stir fruit and nuts in cake mixture; mix well.
Put mixture in a Bundt cake pan or in two 9 x 5 x 3-inch loaf pans.
Bake at 250Β° for about 1 3/4 hours or until cake test is done.
Take from oven and pour wine over cake and wrap immediately with plastic wrap.
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