Easy Eggplant Chicken

Easy Eggplant Chicken

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Easy Eggplant Chicken is an moderately easy dinner. Made with 6 boneless chicken breasts, 6 strips bacon, 2 cans cream of chicken soup, 8 oz. sour cream and 1 pkg. slivered almonds, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Wrap each chicken breast in a strip of bacon; lay in bottom of shallow, ovenproof dish.

Pour soup and sour cream over the chicken.

Sprinkle almonds over soup.

Cover tightly with foil. Bake at 325Β° for 2 hours.

Remove foil and let it brown slightly. Serve over rice.

🍷 Perfect Pairings

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