Easy Egg Pie
Easy Egg Pie is an moderately easy dinner. Made with 1 tbsp. flour, 3/4 c. sugar, 3 eggs, 1/2 c. milk and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix flour, sugar and eggs.
Heat milk and butter until milk is very hot (do not boil).
Add egg mixture and vanilla.
Pour into unbaked pie shell.
Bake for 25 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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