Easy Drop Biscuits

In bowl, combine flour, baking powder and salt.

Cut in Crisco until mixture resembles coarse meal.

Add milk; stir until blended.

Knead lightly 8 to 10 times.

Drop from spoon onto an ungreased baking sheet.

Bake at 425° for 12 to 15 minutes.

Makes 12 to 15 biscuits.