Easy Custard Pie
Easy Custard Pie is an moderately easy dinner. Made with 4 eggs, 1/2 c. flour, 2 tbsp. oleo, 2 c. milk and 1/2 c. white sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients in large mixing bowl.
Beat with electric mixer on high for 3 minutes or until well blended.
Pour into 9-inch pie pan.
Bake at 400° for 10 minutes.
Reduce heat to 350° and bake for 40 minutes, or until knife inserted comes out clean. It will form its own crust.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment