Easy Crescent Taco Bake
Refrigerated crescent dinner rolls unite as a quick crust to hold ground beef, cheese, salsa and seasoning in this easy-to-assemble main dish.
🔗 Recipe adapted from AllRecipes
Heat oven to 375 degrees F.
Unroll dough; separate into 8 triangles.
Place in ungreased 9-inch square pan or 10-inch pie plate; press over bottom and up sides to form crust.
In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
Stir in salsa and mix; simmer 5 minutes.
Spoon meat mixture in crust-lined pan; sprinkle with cheese.
Bake 20 to 25 minutes or until crust is deep golden brown and cheese is melted.
Served topped with lettuce and tomato.
🍷 Perfect Pairings
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