Easy Collard Greens

Name: Easy Collard Greens
Prep time: 5 min
Cook time: 120 min
Yield: 8
Ingredients: 1 (1 pound) package washed and chopped collard greens; 4 bacon slices, chopped; 1 tablespoon salt; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1 tablespoon white sugar; 1 pinch cayenne pepper; water to cover

⏱️ Ready in 2h 5m 🥄 Prep 5 min 🔥 Cook 2h 👥 8 servings 👁️ 2 views

Easy southern collards the whole family will enjoy. Seasoning measurements are approximated; adjust to preferred taste.

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🔗 Recipe adapted from AllRecipes

#Lunch

📊 At a Glance

Prep 5 min

Cook 2h

Serves 8

Difficulty Medium

🛒 Ingredients

1 (1 pound) package washed and chopped collard greens

4 bacon slices, chopped

1 tablespoon salt

1 tablespoon garlic powder

1 tablespoon onion powder

1 tablespoon white sugar

1 pinch cayenne pepper

water to cover

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 95

% Daily Value*

Total Fat 6.7g 9%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1006mg 44%

Total Carbohydrate 6.3g 2%

Dietary Fiber 2.2g 8%

Total Sugars 2.4g

Protein 3.3g 7%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine , bacon, salt, garlic powder, onion powder, sugar, and cayenne pepper in a stock pot.

Pour enough water over the greens mixture to cover completely.

Bring the water to a boil, reduce heat to low, and cook at a simmer until the greens are tender, about 2 hours.