Easy Coffee Cake
Easy Coffee Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with . cloverleaf rolls (frozen), c. brown sugar, chopped nuts, box butterscotch pudding (not instant) and oleo or butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Spray Bundt pan well with Pam.
Take rolls (thawed) and spread in pan.
In layers, pour brown sugar, nuts, dry butterscotch pudding and melted butter over rolls.
Cover with cloth and let sit out overnight.
Bake the next morning for 35 minutes at 350Β°.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment