Easy Coconut Cake
Easy Coconut Cake is an moderately easy dessert you can prepare in about 2 hours 2 minutes. Made with . yellow cake mix (do not use pudding cake mix), c. cooking oil, c. water, eggs and c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Spread oil in 13 inch pan.
Mix cake mix, oil, water and eggs with fork in pan.
Bake at 350Β°.
While still warm, mix 1 cup sugar, 1 cup milk, 1 teaspoon coconut flavoring and heat together until sugar dissolves.
Take fork, punch holes in cake and pour mixture over cake.
Spread Cool Whip on cake and sprinkle coconut on top.
Refrigerate.
π· Perfect Pairings
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