Easy Chocolate Soufflé
Easy Chocolate Soufflé is an moderately easy dinner. Made with 6 tbsp. unsalted butter, 4 oz. semi-sweet chocolate, 1/2 c. sugar, 1-1/2 tbsp. cornstarch and 2 eggs, plus 2 more egg yolks, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Note: You can make the soufflé batter the day before you serve it, and put it in the refrigerator overnight - cold batter is easier to work with; however, you can also make the batter and refrigerate it for only 1-2 hours.
🍷 Perfect Pairings
Complete your meal with these
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