Easy Chicken Tetrazzini
Easy Chicken Tetrazzini is an moderately easy dinner. Made with 2 tbsp. butter, 1 medium onion, chopped, 1 clove garlic, minced, 4 chicken breasts and 1 (10 oz.) can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Saute onion and garlic in butter until tender.
Add chicken and brown on both sides.
Stir in soup, milk and parsley and simmer, covered for 30 minutes.
Meanwhile, cook pasta, drain and put in baking dish.
Arrange chicken pieces on top, cover with sauce and sprinkle with Parmesan.
Bake at 400Β° uncovered about 20 minutes.
Serves 4.
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