Easy Chicken Spaghetti
Easy Chicken Spaghetti is an moderately easy dinner. Made with 4 chicken breasts, cooked and cubed, 12 oz. pkg. spaghetti, cooked in chicken broth, 1 can cream of celery or cream of chicken soup, 1 can cream of mushroom soup and 1 can ro-tel diced tomato and green chilies, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In large bowl, mix soups, Ro-Tel and milk.
Drain spaghetti. Toss gently with soup mixture; add chicken.
Put in 9 x 13-inch casserole dish and sprinkle cheese on top.
Bake at 350Β° until heated through.
π· Perfect Pairings
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