Easy Chicken Pie
Easy Chicken Pie is an moderately easy dinner. Made with 1 large can white meat chicken, drained, 1/2 can chicken broth, 1 can cream of chicken soup, 1 small can veg-all, drained and 1 small can cut green beans, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat broth and soup on stove top. Add chicken and vegetables. Brown bottom pie crust.
Pour ingredients into browned crust. Cover top with other crust.
Shape and pinch edges to seal.
Prick top crust. Bake at 350Β° until top crust is golden brown and inside is bubbly, 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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