Easy Chicken Pie
Easy Chicken Pie is an moderately easy dinner. Made with 1 (2 lb.) chicken, 1 stick margarine, 1 tsp. salt, 1/2 tsp. black pepper and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook chicken.
Remove from bones and skin.
Cut up and place in baking dish.
Mix chicken broth and celery soup, beating and stirring until smooth.
Pour over cut-up chicken.
Mix flour and milk with baking powder and salt, pepper and melted margarine. Beat until smooth.
Pour over chicken.
Bake 30 minutes at 425Β°.
π· Perfect Pairings
Complete your meal with these
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