Easy Chicken in Wine
Easy Chicken In Wine is an moderately easy dinner. Made with 3 or 4 whole chicken breasts, cut in halves, 1 c. burgundy wine, 1/4 c. soy sauce, 1/4 c. salad oil and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken breasts in one layer in a shallow baking pan. Mix together all other ingredients.
Pour sauce over chicken. Cover with foil. Refrigerate. Spoon sauce over chicken a couple of times.
π· Perfect Pairings
Complete your meal with these
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