Easy Chicken Curry
Easy Chicken Curry is an moderately easy dinner. Made with 1 lb. boneless chicken breast, 1 can campbell's cream of chicken soup, 1 can campbell's cream of mushroom soup, 1 c. mayonnaise and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In skillet, melt butter.
Add chicken; brown for 5 minutes with a dusting of pepper.
While chicken is cooking, combine all other ingredients.
Mix well.
Coat bottom and sides of a casserole dish with mixture.
Place chicken in dish.
Garnish with desired amount of broccoli trees.
Cover all with remainder of mixture.
Cover dish; bake at 350Β° for 1 hour.
Serve over egg noodles.
π· Perfect Pairings
Complete your meal with these
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