Easy Chicken Breast
Easy Chicken Breast is an moderately easy quick meal you can prepare in about 1 hour. Made with large chicken breast, . butter, c. cooking wine, c. water and . ground basil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Skin and debone chicken breast after splitting it in two. Pound with a saucer or meat tenderizer until it's even in thickness.
Sprinkle with salt and the basil on both sides.
Fry in preheated butter until the pink disappears.
Reduce heat to simmer and pour the wine and water over this.
Simmer, covered, for about 30 minutes.
Make gravy with juice and pour over the meat.
π· Perfect Pairings
Complete your meal with these
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