Easy Cherry Cobbler
Easy Cherry Cobbler is an easy dinner. Made with 1-2 cans cherry pie filling, 1 yellow cake mix and 1 1/2 sticks margarine, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a casserole dish with Pam.
Spoon in and spread around the cherry pie filling.
Use 1 or 2 cans, depending on the size of the dish.
Sprinkle the dry cake mix on top of the fruit, spreading evenly.
Drizzle the melted margarine over the cake mix.
Bake at 350Β° for 45 minutes or longer, if necessary.
Serve with ice cream or Cool Whip.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment