Easy Cherry Cheese Pie
Easy Cherry Cheese Pie is an moderately easy dinner. Made with 1 graham cracker crust, 8 oz. cream cheese, softened, 14 oz. eagle brand milk, 1/3 c. real lemon juice from concentrate and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a large bowl, beat cheese until fluffy.
Gradually beat in milk until smooth.
Stir in lemon juice and vanilla.
Pour into crust.
Chill 3 hours or until set.
Top with pie filling before serving.
Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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