Easy Cheesy Spaghetti
Easy Cheesy Spaghetti is an moderately easy dinner. Made with 1 lb. ground beef, 1 onion, chopped, 1 green pepper, chopped, 1 clove garlic, minced and 1 (10 3/4 oz.) can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown the ground beef with onion, green pepper and garlic. Add the soups and 1 soup can of water.
Let simmer for 1 hour. Add the cheese, salt, pepper and m.s.g. and stir until the cheese is melted.
Cook spaghetti according to package directions.
Drain well and add to meat mixture.
Put into a greased 1 1/2 to 2-quart casserole and top with more cheese.
Bake at 350Β° until very hot and bubbly.
π· Perfect Pairings
Complete your meal with these
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