Easy Cheesecake
Easy Cheesecake is an moderately easy dinner. Made with 2 (8 oz.) pkg. philadelphia cream cheese, 1/2 c. sugar, 1 tsp. vanilla, dash of lemon rind and 3 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
In large mixing bowl, beat cream cheese and sugar until smooth.
Add vanilla, lemon rind and eggs.
Beat together until well blended.
Pour into prepared 9-inch graham cracker pie crust.
Bake just until puffed and center is dry, about 30 to 40 minutes.
Remove from oven and cool.
Serve with cherry or blueberry topping.
π· Perfect Pairings
Complete your meal with these
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