Easy Cheese Danish
Easy Cheese Danish is an moderately easy dinner. Made with 2 large cans pillsbury crescent rolls, 2 (8 oz.) cream cheese, softened, 2 tbsp. lemon juice, 3/4 c. sugar and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Spread 1 can of rolls in bottom of 9 x 13-inch pan.
Pinch together so there are no spaces.
Cream sugar, vanilla, lemon juice, cream cheese and egg yolk together.
Pour into pan and spread evenly.
Spread remaining can of rolls on top of mixture, pinching together.
Beat egg white and brush on top.
Bake at 350Β° for approximately 15 minutes or until golden brown.
Chill and cut into squares.
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