Easy Casserole
Easy Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 c. elbow macaroni (uncooked), 1 c. milk, 1 c. grated cheddar cheese and 1 tbsp. onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients into a greased casserole dish.
Mix well.
Refrigerate 4 to 5 hours or overnight.
Bake, covered, at 350Β° for 50 minutes.
Uncover and bake 10 minutes or until brown. Serves 4 to 6.
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