Easy Carrot Cake
Easy Carrot Cake is an moderately easy dinner. Made with 4 eggs, 2 c. flour, 2 c. sugar, 2 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place all ingredients
Pour into greased
9 x 13-inch pan. Bake at 350Β° for 25 to 30 minutes. Cool.
May be removed from pan if desired. Very moist cake.
π· Perfect Pairings
Complete your meal with these
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