Easy Carrot Cake
Easy Carrot Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 4 eggs, 1 c. wesson or crisco oil, 1 tsp. cinnamon and 3/4 c. pecans or black walnuts, finely chopped and coated with 1 c. plain flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together.
Bake for 40 minutes at 350Β°, or until done. Makes 3 (9-inch) layers.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment