Easy Carrot Cake
Easy Carrot Cake is an impressive dessert you can prepare in about 1 hour 12 minutes. Made with c. flour, c. sugar, . baking soda, . cinnamon and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix flour, sugar, baking soda, cinnamon and salt with a fork in a inch square pan.
Add carrots, oil, eggs and vanilla.
Mix briskly with fork until thoroughly blended.
Stir in pineapple, coconut and walnuts. Bake in a 350Β° oven for 40 to 45 minutes until done. Place the pan on a rack to cool.
Spread with frosting.
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