Easy Caramel Frosting
Easy Caramel Frosting is an easy dinner. Made with 1 stick margarine, 1 c. firmly packed brown sugar, 2 oz. cream cheese, softened at room temperature, 1 (16 oz.) box confectioners sugar and 1/4 c. milk or cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the margarine and brown sugar in a small saucepan. Heat until sugar dissolves and the margarine is melted.
Pour into a large mixing bowl.
Add the cream cheese, confectioners sugar and milk.
Beat until smooth.
If icing is too thick, add a little more milk.
π· Perfect Pairings
Complete your meal with these
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