Easy Cake
Easy Cake is an easy dinner. Made with 2 cans cherry pie filling, 1 pkg. white or yellow cake mix, 1/2 c. nuts, 1 c. melted butter and whipped cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour cherry pie filling mix into bottom of 9 x 13-inch ungreased cake pan.
Sprinkle dry cake mix over top of pie filling and smooth out.
Add layer of nuts.
Pour melted butter over top and smooth.
Bake 60 to 70 minutes in moderate oven at 350Β°.
Cut in squares and serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
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