Easy Brownies
Easy Brownies is an moderately easy dinner. Made with 2 sticks butter or margarine, melted, 3/4 c. cocoa, 2 c. sugar, 4 eggs and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure and sift dry ingredients into bowl.
Add melted butter, eggs and vanilla; beat until smooth.
Fold in nuts.
Pour into greased and floured 10 1/2 x 15 1/2-inch pan and bake for 20 minutes in 350Β° oven.
Cool 5 minutes and frost.
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