Easy Bread
Easy Bread is an moderately easy dinner. Made with 1 1/4 c. warm water, 1 pkg. dry yeast, 2 tbsp. oil (canola for no cholesterol), 2 tsp. salt and 2 tbsp. sugar (1 or none optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in a bowl.
Add oil, salt and sugar.
Mix and add 2 cups flour.
Stir well.
Add 3rd cup of flour.
Leave in bowl, cover and let rise until doubled.
Pour out on floured board.
Knead about 10 strokes.
Put in greased pans; let rise again.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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