Easy Blueberry Cobbler

Name: Easy Blueberry Cobbler
Prep time: 10 min
Cook time: 65 min
Yield: 8
Ingredients: 1/2 cup butter; 1 cup self-rising flour; 1 cup white sugar; 1 cup milk; 4 cups fresh blueberries

⏱️ Ready in 1h 15m 🥄 Prep 10 min 🔥 Cook 1h 5m 👥 8 servings 👁️ 3 views

This is the recipe my Grandma used to make her blueberry cobbler. Hope you enjoy it as much as I do. Serve with ice cream!

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🔗 Recipe adapted from AllRecipes

#Dessert

📊 At a Glance

Prep 10 min

Cook 1h 5m

Serves 8

Difficulty Easy

🛒 Ingredients

1/2 cup butter

1 cup self-rising flour

1 cup white sugar

1 cup milk

4 cups fresh blueberries

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 310

% Daily Value*

Total Fat 12.5g 16%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 293mg 13%

Total Carbohydrate 48.5g 18%

Dietary Fiber 2.2g 8%

Total Sugars 33.7g

Protein 3.2g 6%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Place butter in an 8-inch square baking dish.

Melt butter in the preheating oven, about 5 minutes.

Remove from oven.

Mix flour, sugar, and milk in a bowl until combined; pour batter over melted butter.

Scatter blueberries over batter.

Bake in preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.