Easy Biscuits
Easy Biscuits is an easy dinner. Made with 1 1/2 c. flour (self-rising) and 1/2 pt. whipping cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place flour in bowl.
Stir in whipping cream until you have dough.
Sprinkle enough flour so dough isn't sticky.
Pat out biscuits with hands.
Place on greased and floured cookie sheet or pan.
Bake at 425Β° for about 40 minutes.
Makes 8 big biscuits or about 12 small.
π· Perfect Pairings
Complete your meal with these
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