Easy Biscuits
Easy Biscuits is an moderately easy dinner. Made with 1 c. plus 2 tbsp. flour, 1 tsp. baking powder, 1/2 tsp. salt, 1/4 tsp. baking soda and 2 tbsp. crisco or butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix the dry ingredients together in a mixing bowl.
Using a pastry blender, blend in the 2 tablespoons Crisco until the mixture is coarse and grainy.
Then, using a fork, stir in the buttermilk.
Do not overmix.
Put on a floured board and knead just a few times.
Pat out the dough to about 1/2 inch thickness. Cut with a floured biscuit cutter or a glass.
Do not handle the dough too much or it will get tough.
π· Perfect Pairings
Complete your meal with these
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