Easy Beef Burgundy
Easy Beef Burgundy is an easy dinner. Made with 3 lb. stew meat, 1/2 c. burgundy, 3 cans golden mushroom soup, 1 small jar whole onions and 1/2 lb. mushrooms halved, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients in dutch oven or other large pot.
Bake at 325Β° for 3 hours, stirring occasionally.
No need to brown meat.
Serve over noodles or rice. Makes large quantity.
π· Perfect Pairings
Complete your meal with these
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