Easy Bayou Bog
Easy Bayou Bog is an moderately easy dinner. Made with 1 (1 to 1 1/2 lb.) smoked sausage link, sliced thin (mild or hot, your choice), 1 c. chopped chicken meat (2 small cans work well), 1 pouch cajun rice mix, 1 (16 oz.) can stewed tomatoes and 1 large bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute sausage in regular or electric skillet.
Do not drain grease.
Add chicken (do not drain water) and other ingredients while stirring.
Bring to a boil, then cover and let simmer 10 to 12 minutes or until liquid is absorbed.
Remove from heat; stir. Let stand 5 minutes before serving.
Serves 6 to 8.
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