Easy Barbecue Cups
Easy Barbecue Cups is an easy dinner. Made with 3/4 lb. ground beef, 1/2 c. barbecue sauce, 1/2 c. (2 oz.) shredded cheddar cheese, 1/2 tbsp. instant minced onion and 1 (10 count) can biscuits, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef in skillet, stirring to crumble; drain.
Add barbecue sauce and onion; stir well.
Set aside.
Separate biscuits and place 1 each in muffin cups or muffin pan, pressing up sides.
Spoon meat mixture evenly into biscuit cups.
Sprinkle with shredded cheese.
Bake at 400Β° for 8 minutes or until golden brown.
Yield: 10 servings.
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