Easy Baked Corn
Easy Baked Corn is an easy dinner. Made with 1 pkg. jiffy corn muffin mix, 1 stick butter or margarine, melted, 1 (8 oz.) carton sour cream and 2 (16 oz.) cans corn (one cream-style and one whole kernel), drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix muffin mix with all ingredients and turn into a 2-quart baking dish.
Bake for about 45 minutes or until mixture is softly set at 350Β°.
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