Easy Bake Skins
Easy Bake Skins is an easy dinner. Made with large idaho baking potatoes, melted butter, salt, coarsely ground black pepper and onion or garlic salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prick potatoes with fork before baking.
Bake the potatoes until soft (do not wrap in foil or grease).
Scoop out almost all of the potato, but leave a little on the peel.
(If you leave too much, they will not be crisp.)
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