Easy Bake Cheesecake
Easy Bake Cheesecake is an moderately easy dinner. Made with 1 graham cracker crust, 3/4 c. sugar, 2 (8 oz.) pkg. cream cheese, softened to room temperature, 3 eggs and 2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine sugar, cream cheese, lemon juice, salt and vanilla in mixing bowl.
Begin to blend ingredients together.
Beat eggs into mixture, one at a time.
Pour mixture into unbaked graham cracker crust.
Bake at 350Β° for 30 to 35 minutes.
Chill before serving. Garnish with your favorite fruit topping.
Serves 8.
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