Easy-as-Pie Pie
Easy-As-Pie Pie is an moderately easy dessert you can prepare in about 1 hour. Made with crumb crust, 9 inch, . (8 oz.) cream cheese, softened, eagle brand sweetened condensed milk, c. lemon juice (measure accurately; do not use lemon extract, if frozen lemon juice is used, reconstitute to regular strength) and . vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In medium sized bowl, beat cream cheese until light and fluffy
Gradually add sweetened condensed milk and stir until well blended
Stir in lemon juice and vanilla
Turn into crust
Refrigerate (not freeze) 2 to 3 hours
Garnish with chilled cherry pie filling before serving.
π· Perfect Pairings
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