Easy Apple Crisp
Easy Apple Crisp is an moderately easy dinner. Made with 1 can pie apples, 3/4 c. water, 2 tsp. cinnamon, 1 c. flour and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
First mix together water and cinnamon.
Next, grease a loaf tin and spread the can of apples evenly on the bottom.
Add the water and cinnamon mixture.
Be sure butter is cold and break up into small particles, then combine flour, sugar and butter until mixture has the consistency of crumbs.
Do not handle too much, just enough to crumble and blend.
Sprinkle evenly on top of apples.
Bake in 450Β° oven for 50 to 60 minutes.
Let stand a few minutes before serving.
π· Perfect Pairings
Complete your meal with these
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