Easter Pie
Easter Pie is an moderately easy dinner. Made with 2 c. flour, 1 stick oleo, 1 (8 oz.) cream cheese, 6 boiled eggs and 1 lb. grated cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll out 1/2 crust for bottom.
Save other half for top.
Mix flour, oleo and cream cheese for crust.
Place 1 crust in bottom of square casserole.
Alternate 2 layers of ham, eggs and cheese. Place other crust on top.
Turn in edges.
Bake at 350Β° until top browns.
π· Perfect Pairings
Complete your meal with these
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