Easter Egg Leftovers
Easter Egg Leftovers is an moderately easy dinner. Made with 2 pkg. oroweat french rolls (1/2 recipe, 15 rolls), 1 lb. american cheese, grated, 2 hard-boiled eggs *, 1 small can chopped olives and 1 medium onion, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Slice rolls in half.
Fill as desired with mix.
Wrap each roll individually in foil.
These freeze well.
Heat if desired: fresh, 350° for 1/2 hour; frozen, 375° for 1/2 hour.
🍷 Perfect Pairings
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